Texas Style Smoked Beef Brisket
Created by:Christian Ek
About the Recipe
This Texas Style Smoked Beef Brisket is a tender, flavorful dish that showcases the rich, smoky flavors of slow-cooked beef. Perfect for gatherings, it features a dry rub that enhances the meat's natural taste and a long smoking process that makes it melt-in-your-mouth delicious.
5 hrs
medium
450 cal
Ingredients
MetricUS
MetricUS
Meat
Dry rub
Smoking
Instructions
Bon Appétit!