Texas Style Smoked Beef Brisket

Created by:Christian Ek

About the Recipe

This Texas Style Smoked Beef Brisket is a tender, flavorful dish that showcases the rich, smoky flavors of slow-cooked beef. Perfect for gatherings, it features a dry rub that enhances the meat's natural taste and a long smoking process that makes it melt-in-your-mouth delicious.

5 hrs
medium
450 cal

Ingredients

Metric
US

Meat

Dry rub

Smoking

  1. Instructions

  2. Bon Appétit!