Ultimate Chocolate Chip Cookies
Generated on: April 27, 2024
Ingredients
- Butter, softened150 g
- Granulated sugar100 g
- Brown sugar100 g
- Egg1
- Vanilla extract2 tsp
- All-purpose flour260 g
- Baking soda1 tsp
- Salt1 tsp
- Semi-sweet chocolate chips200 g
Directions
- 1
Preheat the oven to 190°C.
- 2
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- 3
Beat in the egg and vanilla extract until fluffy.
- 4
Combine the all-purpose flour, baking soda, and salt; stir into the creamed mixture.
- 5
Fold in the semi-sweet chocolate chips.
- 6
Drop by large spoonfuls onto ungreased baking sheets.
- 7
Bake for 8 to 10 minutes, or until edges are nicely browned.
- 8
Allow the cookies to cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Enjoy your food!