Savory Beef Sausage Skillet with Vegetables
Generated on: May 7, 2024
Ingredients
- Beef sausage1
- Olive oil2 tbsp
- Garlic cloves, minced2
- Red bell pepper, sliced1
- Zucchini, sliced1
- Corn kernels100 g
- Tomato sauce200 ml
- Paprika1 tsp
- Salt
- Black pepper
- Steamed rice2 cups
Directions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the minced garlic and slices of beef sausage to the skillet, cooking until the sausage is nicely browned.
- 3
Stir in the sliced red bell pepper and zucchini, cooking until they start to soften.
- 4
Add the corn kernels to the skillet and cook for another few minutes.
- 5
Pour the tomato sauce into the skillet, season with paprika, salt, and black pepper, and stir well.
- 6
Reduce the heat to low and let the skillet simmer for 10 minutes, allowing the flavors to meld together.
- 7
Serve the beef sausage skillet hot over steamed rice.
Enjoy your food!