Tropical Chicken Tacos
(2)
Succulent chicken pieces nestled in soft tortillas, topped with a vibrant tropical salsa, crisp lettuce, creamy guacamole, and a sprinkle of cheese, offering a burst of flavors and textures in every bite
Generated on: May 9, 2024
45 min
Ingredients
chicken:
- Chicken breast500 g
- Olive oil1 tbsp
- Taco seasoning2 tbsp
tropical salsa:
- Mango1
- Pineapple100 g
- Red onion50 g
- Cilantro10 g
- Lime juice2 tbsp
guacamole:
- Avocado2
- Lime juice1 tbsp
- Salt
additional toppings:
- Shredded lettuce100 g
- Shredded cheese100 g
- Fresh cilantro
tortilla:
- Tortilla bread8
Directions
- 1
Season the chicken breast with taco seasoning and olive oil.
- 2
Grill the chicken until fully cooked, then let it rest before slicing it thinly.
- 3
Dice the mango and pineapple for the salsa, mix with finely chopped red onion, cilantro, and dress with lime juice.
- 4
For the guacamole, mash the avocados and mix with lime juice and salt.
- 5
Warm the tortillas in a dry pan or in the oven for a few minutes.
- 6
Assemble the tacos: Lay a tortilla flat, add chicken slices, top with tropical salsa, shredded lettuce, a dollop of guacamole, and sprinkle with shredded cheese.
- 7
Garnish with fresh cilantro leaves.
Enjoy your food!
