Classic Chocolate Chip Cookies
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Deliciously chewy and packed with chocolate chips, these classic cookies bring a touch of American comfort food to your home.
Generated on: May 21, 2024
45 min
Ingredients
- Butter115 g
- White sugar100 g
- Brown sugar150 g
- Egg1
- Vanilla extract1 tsp
- All-purpose flour225 g
- Baking soda1 tsp
- Salt1 tsp
- Chocolate chips200 g
Directions
- 1
Preheat your oven to 180°C and line a baking sheet with parchment paper.
- 2
In a large bowl, cream together the butter, white sugar, and brown sugar until smooth.
- 3
Beat in the egg and stir in the vanilla extract.
- 4
In another bowl, sift together the flour, baking soda, and salt.
- 5
Gradually blend the dry ingredients into the wet mixture.
- 6
Fold in the chocolate chips until evenly distributed.
- 7
Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 5 cm apart.
- 8
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly browned.
- 9
Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.
Enjoy your food!
