Classic Bolognese with Parmesan Cheese
Created by:Christian Ek
About the Recipe
A rich and hearty classic Bolognese sauce made with ground meat, tomatoes, and aromatic vegetables, served over pasta and topped with grated Parmesan cheese.
2 hrs
medium
650 cal
Ingredients
MetricUS
MetricUS
Base
Vegetables
Aromatics
Meat
Sauce
Liquid
Herbs
Seasoning
Topping
Garnish
Instructions
Bon Appétit!